Open Tue–Fri 8:30–5pm  |  Sat 8:30–4pm  |  Sun & Mon Closed
Taylors Farm Shop bull icon
Two-Time National Farm Shop of the Year

Lancashire's
Award-Winning
Farm Shop

Farm-to-fork beef and lamb, raised on our own land. Butchered to order. Family-run for over 100 years in Lathom, Lancashire.

Farm Shop of the Year 2015 & 2017
National award by Meat Management magazine
Butchers Shop of the Year
National award recognising craft butchery excellence
100+ Years Farm-to-Fork
Three generations of the Webster family
Our Shop

Everything Under One Roof

Five departments, one destination. See why visitors come from across Lancashire.

Butchers
Award-winning beef & lamb. Raised on our farm. Butchered to order.
Delicatessen
Hot food, deli counter and prepared meals — ready when you are.
Fruit & Veg
Seasonal produce from Lancashire farmers we know.
Food Hall
Lancashire's finest — local cheeses, gins, sauces, speciality groceries.
Gift Shop
Gift vouchers, hampers and children's toys — beautifully wrapped.
From Our Farm to Your Table
“We rear our cattle on cereals we grow here on the farm. Every beast is selected weekly, slaughtered locally, and hung for a minimum of 21 days before our butchers break it down to order.”

Three generations. Over 100 years. The same commitment to quality. The Webster family has been farming this land since 1898, producing Limousin and Charolais beef that you simply cannot find in a supermarket.

Read Our Story
Meet the Team

Award-Winning Butchers

No other farm shop in Britain has this. Three nationally recognised butchers, trained right here.

Ben Peel
Princess Anne Endeavour Award for Butchery Excellence
“7 years at Taylors Farm, trained from day one.”
Lucy
First Female Premier Young Butcher of the Year. WorldSkills GB Finalist.
“Representing Britain on the world stage.”
James
Youngest Person Ever to Win Premier Butcher of the Year
“Proof that the standard here starts with who trains you.”
BBQ Season
What's In Season

Upgrade Your BBQ This Summer

Premium burgers, handmade sausages, and special cuts for the grill. All from our own herd, dry-aged and hand-prepared by our award-winning butchers.

Shop the BBQ Range
Latest

News from the Farm

Farm News
15 March 2026
Spring lambing season has begun at the farm
This year's lambing season is well underway with over 40 new arrivals already on the ground.
Read More
Seasonal
2 March 2026
Mother's Day gift hampers now available
Read More
Awards
18 February 2026
James wins Premier Butcher at national finals
Read More
Visit Us

Opening Hours & Location

Opening Hours

Tuesday – Friday8:30am – 5:00pm
Saturday8:30am – 4:00pm
Sunday & MondayClosed

Holiday hours may vary — follow us on Facebook for updates.

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Hall Lane, Lathom, Lancashire L40 5UW
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